About the Jars
These distinctive hand blown jars are designed and created in multiple glass studios to leverage a wide range of artist
styles and perspectives. This of course means that the jars we do have are generally limited editions.
We want this art to be conversation pieces you are proud to display in your home or bar. Clear jars are great for decorating
with the contents and a color jar means you won’t need to bother with layering the contents (although then you and your guests
don’t see what’s inside).
OUR SPIGOTS are high quality and decorative spigot and won't leak. They come in brushed nickel and polished brass finishes and feature
a reliable and long lasting ball valve design.
Infusion Tips
You can infuse vodka, rum, tequila, water, or sangria (infused wine). Clear jars can be used to make sun tea, and of
course this is a great way to serve almost any drink.
The infusion process is basically this: add your fruit or other flavor to your vodka and let it “infuse”. Rule number one – use
fresh ingredients. Many recipes will reach full flavor in only a few days.
When using fruit, make sure it is covered with liquid and keep the jar covered (air is our enemy). Some fruits ripen rather fast, for example pear slices, so replace them with whole pears as a decoration once the flavor is infused. The vodka will keep
indefinitely. As a general rule of thumb, fill your jar two-thirds to three-quarters with your flavors.
Use your judgment regarding stronger flavoring elements (e.g. ginger or mints). Some ingredients might be better prepped with sugar
water (e.g. boil cranberries in sugar water until the shell pops open). When using citrus, your recipe will be tastier and sweeter if you
remove the rind. Alternately you can prep the rind ahead of time to counter the bitterness.
